Sandwiches & Salads

SOUTHWEST CHICKEN SANDWICH
Adovo-grilled breast topped with Monterey Jack and portabella mushrooms. Served on our toasted signature bun with tossed greens, chipotle mayonnaise and crisp fries. 9.59

AVACADO CHICKEN CLUB SANDWICH
Grilled chicken breast topped with pepper Jack cheese, crisp bacon, tomatoes and fresh avocado. Served on our toasted signature bun with chipotle mayonnaise and crisp fries. 9.95

CANYON CLASSIC BURGER*
Pepper Jack cheese, bacon, and our smoky BBQ sauce. 9.79

BLACKENED SALMON CAESAR*
Grilled salmon served over a Southwest Caesar with capers, Parmesan cheese and Roma tomatoes. 11.95
with Chicken 10.95

SEARED AHI SALAD*
Ahi tuna seared rare and chilled. Served over fresh greens tossed with a light sesame vinaigrette, sliced apples, carrots, sweet red onion and radish sprouts. Topped with crisp wonton strips 11.95

BLACKEN CHICKEN & AVOCADO SALAD
Romaine lettuce tossed in a creamy cilantro dressing with chunks of blackened chicken breast, tomatoes and fresh avocados. 10.95

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.