Entree Salads

BLACKENED SALMON CAESAR*
Grilled salmon served over a Southwest Caesar with capers, Parmesan cheese and Roma tomatoes. 12.95

GRILLED CHICKEN CAESAR
Chicken breast served over a Southwest Caesar with
Parmesan cheese and crisp tortillas chips. 11.95

SEARED AHI SALAD*
Ahi tuna seared rare and chilled. Served over fresh greens tossed with a light Asian vinaigrette, sliced apples, carrots, sweet red onion and radish sprouts. Topped with crisp wonton strips. 12.95

BILTMORE CHOPPED SALAD
Chopped baby greens with honey ham, mesquite turkey, roasted corn, tomatoes, red onions and peppers tossed in a avocado ranch dressing and topped with cotija cheese and crispy capers. 12.59

GRILLED CHICKEN SALAD
Fresh field greens tossed in a balsamic-cotija dressing with sweet bell peppers, cotija cheese, pine nuts, capers and tomatoes. 12.59

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.